RECIPE: Helga’s Playhouse Hot Sausage Meatballs

Playhouse Hot Sausage Meatballs(Electronic image by Ron Flaviano)

PLAYHOUSE HOT SAUSAGE MEATBALLS (RECIPE BY HELGA WENGLER)
INGREDIENTS

1 lb. fresh hot Italian sausage (bulk)

1¼ lb. or more sharp cheddar cheese (grated)

3 cups Bisquick

Dash of Maggi seasoning (optional)

PREPARATION

Mix ingredients well. Form into balls 1 inch in diameter. Put on cookie sheet. Bake at 375 for 20 minutes in middle rack of oven. Makes 65-70 sausage balls.

helga circle hedder 2ABOUT HELGA – Helga Wengler is a native of Frankfurt, Germany. She learned to cook from her mother and loves to share her knowledge and ability on Homeplate.  Helga and her husband are active in the community and enjoy spending time with their daughters and grandchildren.

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