RECIPE: Nanette’s 7UP Cake

INGREDIENTS 3 sticks of butter, softened 3 cups sugar 4 teaspoons  lemon flavor 5 eggs 3 cups flour 1 cup and 1 tablespoon 7UP Preheat oven to 325 degrees.  Grease and flour a bundt pan. PREPARATION Using an electric mixer, in large bowl, cream butter.  Mix after each addition;  sugar. Add flour. Add eggs-one at […]